Fisher & Paykel _ Cooking
THE COMPLETE COOKING EXPERIENCE
THE BEAUTY OF CHOICE
Tasteful and considered design is a blend of form and function, where aesthetic and performance come together without compromise.
Fisher & Paykel cooking appliances allow absolute freedom of design expression, with styles and colours that become a bold centrepiece or take on the materiality of the kitchen.
Choose the style that brings your unique design vision to life.
PRECISION AT EVERY TEMPERATURE
Melting chocolate without it becoming grainy calls for a gentle approach, heating the pan at a consistent temperature below body heat. Induction cooking is ideal for maintaining a perfect 89°F melt.
Broccolini is a subtle ingredient but, with the right cooking techniques, contributes a sweet, earthy taste. Steaming at 212°F for just a few minutes will accentuate the flavour of broccolini while retaining its nutrients.
Scotch fillet is a well-marbled cut, perfect for roasting. Our Roast function sears the meat before introducing a more gentle heat to cook the fillet to perfection. Placing meat fattiest side up will help create the perfect exterior without the need to baste.